Ingredients

•  
• 1L UHT Al Safi Milk
• 500ml AlSafi Cooking Cream
• 1 cup cornstarch
• 1 cup sugar
• 2 tbs rose water
• 1 cup pistachio
• 1/2 cup rose leaves
•  

Method

1.  
2.  Pour Al Safi Milk in a pan and add cream to it.
3.  Now add cornstarch and sugar…
4.  Whisk, whisk, whisk, make it brisk!
5.  Dilute it with rose water, decorate it with pistachio and rose leaves.
6.