Ingredients

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• 1/2; cups AlSafi cream
• 3-4 chicken breast
• ½ cup oil
• 1 pack asparagus
• 1 cup stock
• Salt and pepper
• Cheese and lemon slices for garnish
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Method

1.  
2.  
3.  First, fry asparagus in oil.
4.  Next, fry the chicken in a pan until roasted,while adding salt and pepper.
5.  Remove it, add stock and cream to the pan,followed by the fried chicken and asparagus.
6.  Just garnish it with cheese and lemon slices.
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8.