Ingredients

•  
• 2 slices AlSafi Kashkaval cheese
• 1 burger bun
• 1 200g meat patty
• 1 pc lettuce
• Few slices of onion
• Few slices of tomato
• Accompaniment:
• Tomato ketchup
• Potato crackers
•  

Method

1.  
2.  Fry the meat in a pan.
3.  Top it with a slice of cheese and melt it.
4.  Now spread mayonnaise on the burger patty.
5.  Spread lettuce over it.
6.  Place the other cheese slice over the meat patty.
7.  Add onion and tomato slices.
8.  Squeeze ketchup on top, close the burger, serve with potato crackers.
9.